Ongera imbaraga zawe zo kwamamaza hamwe na Customer Paper Espresso Igikombe
Mwisi yisi irushanwa yubucuruzi, gushiraho ikirango gikomeye ni ngombwa.Impapuro zihariye espresso ibikombenigikoresho gikomeye cyo kuzamura ishusho yikimenyetso. Inzobere mu kwamamaza zizi neza ko ibinyobwa bishyushye kandi bikonje bitanga amahirwe adasanzwe yo guhuza ubucuruzi nababigenewe. Mugukoresha ibikombe byimpapuro zihendutse guhanga, ibigo birashobora kuzamura cyane kumenyekanisha ibicuruzwa no gutwara ibicuruzwa.
Mugihe abaguzi bishimira amata, ibinyobwa bisindisha, cyangwa ikawa ikonje ikonje, icyarimwe berekana ikirango cyawe kubantu. Igihe cyose umuguzi atoye cyangwa ashyiraho aimpapuro espresso igikombe, ihinduka neza icyapa cyimuka kubisosiyete yawe. Ntucikwe naya mahirwe yo kwamamaza neza!
Igikombe Cyihariye Espresso Igikombe - Byihariye kubirango byawe
Buri bucuruzi bufite imico yihariye, none kuki habaho ibikombe igihumbi? Kuri Package ya TUOBO, turashobora guhindurwa rwose, niyo mpamvu dutanga ubunini butandukanye kugirango duhuze ubucuruzi ubwo aribwo bwose. Guhindura plastike ukajya mubikombe byimpapuro ntabwo byigeze byoroshye!
Ngwino, Hindura Ibicuruzwa byawe Byanditseho Espresso Igikombe
Impapuro zacu espresso ibikombe ntabwo biruta gukoresha gusa, nizindi ntangarugero mubidukikije byangiza ibidukikije no kubitunganya. Waba uri cafe, resitora cyangwa isosiyete itegura ibirori, turashobora kuguha ibikombe byiza byimpapuro espresso nziza kugirango ubone ibyo ukeneye.
Igikombe kimwe Espresso Igikombe
4oz | 8oz | 12oz | 16oz | 20oz
Igikombe kimwe cyurukuta nicyamamare, kiramba, kandi cyigiciro cyinshi kubikombe bya kawa ikoreshwa. Barashobora kwakira ibinyobwa bitandukanye. Nyamara, imiterere yabyo yo gukingira ntabwo ikomeye nkizikuta ebyiri cyangwa ibikombe byurukuta.
Kabiri Igikombe Espresso Igikombe
4oz | 8oz | 12oz | 16oz | 20oz
Ibikombe byacu bibiri bya espresso, biboneka mubunini kuva kuri 4 kugeza kuri 20, bihuza ibyo buri mukiriya akeneye. Hamwe nuburyo bubiri bwo kubika, ibi bikombe bitanga ubushyuhe burenze. Urukuta rwo hanze rushobora gukorwa mu mpapuro zabigenewe ubisabye, ukongeraho ibidukikije byangiza ibidukikije.
Ibikombe bya Plastike-Ubusa Espresso Igikombe
4oz | 8oz | 12oz | 16oz | 20oz
Ibikombe byacu bidafite plastike espresso byerekana ibyagezweho muburyo bwikoranabuhanga ryangiza ibidukikije. Ibi bikombe biranga igishushanyo gishya kidafite umurongo wa plastiki gakondo, bigatuma gikoreshwa neza kandi kigabanya imyanda.
Gusaba Ibihe Byiza-Byiza Byumukiriya Impapuro Espresso Igikombe
Byuzuye kuri cafe n'inzu y'icyayi
Impapuro zacu espresso ibikombe bitanga igisubizo cyiza, cyangiza ibidukikije kuri cafe namazu yicyayi. Yaba igikombe kimwe cyangwa igikombe cya etage ebyiri, bagumana ibinyobwa bishyushye kandi bituma abakiriya bishimira ikawa yabo cyangwa icyayi hamwe nibisanzwe muburyo bwiza. Mubyongeyeho, ibi bikombe birashobora guhindurwa byacapishijwe kugirango bamenyekanishe ibicuruzwa no kongeramo ibara kububiko.
Icyifuzo cyibiro - Kongera uburambe bwabakozi
Mu biro no mu cyumba cy’ibigo, gutanga ikawa nziza nicyayi cyiza ni igice cyingenzi cyo kuzamura uburambe bwabakozi. Impapuro zacu espresso ibikombe ntabwo bishimishije muburyo bwiza kandi bufatika, ariko kandi birerekana ibirango bya sosiyete yawe binyuze mubishushanyo byabigenewe. Igishushanyo gikomeye cyigikombe hamwe nipfundikizo idashobora kumeneka bituma abakozi bishimira ikinyobwa gishyushye no mugihe cyakazi cyakazi.
Umufatanyabikorwa mwiza wamakamyo y'ibiryo na serivisi zo gufata
Muri kamyo y'ibiryo na serivisi zo gufata, gutanga ibinyobwa bishyushye vuba kandi neza ni ngombwa. Impapuro zacu espresso ibikombe ntabwo birinda gusa kandi biramba, ariko kandi bikomeza neza ibinyobwa bisusurutse, bitanga uburambe bwiza bushoboka kubakiriya nkuko babyishimira. Igishushanyo cyoroheje, gishobora gukoreshwa bituma bakora neza amakamyo y'ibiryo na serivisi zo gufata ibintu.
Guhitamo gukomeye kuri resitora yo hejuru na hoteri
Muri resitora zo hejuru na hoteri, gutanga uburambe bwiza bwo kurya ni ngombwa. Impapuro zacu espresso ibikombe ntabwo byakozwe neza gusa, ahubwo binerekana ishusho yikirangantego cyo murwego rwohejuru binyuze mu icapiro ryabigenewe. Ibikoresho byiza nigishushanyo bituma bahitamo neza aho basangirira hejuru, bagaha abakiriya uburambe budasanzwe bwo kunywa.
Ubuso bworoshye:Iremeza gukora neza no kugaragara neza.
Kwikingira kabiri:Kubikombe bibiri-bikuta, inkuta zimbere ninyuma zahujwe neza kugirango zitange izamuka ryinshi.
Igifuniko Cyuzuye:Guhindura mugikombe cyose, harimo hepfo, kugirango wongere amahirwe yo kwamamaza.
Kuzunguruka:Itanga gukomera ku gikombe, bigatuma ikomera kandi idashobora kumeneka.
Umunwa woroshye:Yateguwe kuburambe bwo kunywa neza.
Igishushanyo gihamye:Mugari bihagije kugirango igikombe gihagarare neza, bigabanye ibyago byo gutembera hejuru.
Igishushanyo mbonera:Gutondeka byoroshye kubika no gutwara neza.
Kumeneka-Ikidodo kirwanya:Urufatiro rufunze neza kugirango birinde kumeneka no kwemeza kuramba.
Umubyimba:Itandukaniro kuva kuri 0.8 mm kugeza kuri mm 1,2, bitanga imbaraga zinyongera zo gushyigikira uburemere bwamazi no kwirinda guhinduka.
Amahitamo Yuzuye yo Guhitamo Impapuro Espresso Igikombe
Guhitamo impapuro espresso ibikombe bigufasha guhuza ibicuruzwa kubyo ukeneye byihariye, byaba kubirango, ibyifuzo byiza, cyangwa ibisabwa mumikorere.
Hasi ni incamake irambuye kumahitamo yihariye aboneka:
1. Guhitamo Ibikoresho
Impapuro zisanzwe:Impapuro zohejuru, impapuro zemewe na FSC kugirango zikoreshwe muri rusange.Itanga igihe kirekire kandi irahendutse, ikwiranye nibisabwa bisanzwe.
Impapuro zongeye gukoreshwa:Yakozwe kuva nyuma yumuguzi wongeyeho impapuro, itanga ubundi buryo burambye.
Impapuro zashyizweho na PLA:Impapuro zometseho ibihingwa bishingiye kuri PLA kugirango ifumbire.Nibyiza kubucuruzi bwangiza ibidukikije, ifumbire mvaruganda mubikoresho byo gufumbira inganda.
Igikoresho kitarimo plastiki:Impapuro hamwe nigitambaro kidasanzwe gikuraho imirongo ya plastike gakondo.
2. Ingano y'Igikombe
Gitoya (4 oz): Nibyiza kumashusho ya espresso na sample.
Hagati (6 oz): Bikwiranye na cappuccinos na latte nto.
Kinini (8 oz): Ubunini busanzwe bwa kawa isanzwe n'ibinyobwa bidasanzwe.
Ibinini binini (20 oz): Birakomeye kubintu binini cyangwa ibinyobwa byinshi.
3. Ibice byihariye:
Umubiri wigikombe:Mubisanzwe bitwikiriye ubuso bwose bwigikombe, butanga ibishushanyo bifatika kandi binogeye ijisho.
Ingero: Ibirango, ubutumwa bwamamaza, cyangwa ibishushanyo mbonera.
Igikombe Base:Agace gato hepfo, nibyiza kuranga cyangwa amakuru yamakuru.
Ingero: Izina ryisosiyete, urubuga, cyangwa imbuga nkoranyambaga.
4. Amahitamo yangiza ibidukikije
Inkingi yibinyabuzima: Byakozwe biva mubisanzwe, kugabanya ingaruka zibidukikije.
Ibipapuro bisubirwamo kandi bifumbire:Menya neza ko ibikombe nibiyigize bishobora gutabwa neza cyangwa kubitunganya.
5. Ibiranga umwihariko
Kurwanya Ubushyuhe:Kwambika ibicuruzwa cyangwa ibikoresho kugirango ukemure ubushyuhe bukabije kubinyobwa bishyushye nubukonje.
Imiterere no Kurangiza:Mate, glossy, cyangwa ibishushanyo birangiye kugirango wongere igikombe kandi wumve.Itanga isura nziza kandi ifata neza.
Guhindura impapuro zawe espresso ibikombe bigufasha kuzamura ikirango cyawe no guhuza nibidukikije. Kuva kumahitamo yibikoresho kugeza kubuhanga bwo gucapa hamwe nibidasanzwe, aya mahitamo yemeza ko ibikombe byawe bihura nibyo ukeneye hamwe nibyo ukunda. Kubindi bisobanuro cyangwa gutangira gahunda yawe yihariye, nyamuneka twandikire.
Kuberiki Hitamo Ikarita Yimpapuro Igikombe Espresso?
Mubisanzwe, dufite ibikombe byimpapuro zisanzwe hamwe nibikoresho fatizo mububiko. Kubisabwa byihariye, turaguha serivisi yihariye yikawa yimpapuro. Twemeye OEM / ODM. Turashobora gucapa ikirango cyawe cyangwa izina ryikirango kubikombe. Mugenzi hamwe natwe kubikombe bya kawa yawe byanditseho kandi tuzamura ubucuruzi bwawe hamwe nibisubizo byiza, byemewe, kandi byangiza ibidukikije. Twandikire uyu munsi kugirango wige byinshi kandi utangire kurutonde rwawe.
Icyo dushobora kuguha…
Ibibazo Bikunze Kubazwa
Ingano ntarengwa yo gutondekanya iratandukanye bitewe nibicuruzwa byihariye, ariko ibikombe byacu byinshi bisaba gutumiza byibuze 10,000. Nyamuneka reba ibicuruzwa birambuye kurupapuro ntarengwa ntarengwa kuri buri kintu.
Nibyo, dutanga ibyitegererezo kubuntu kugirango tumenye ko unyuzwe nubwiza nigishushanyo mbere yo kwiyemeza kurushaho.
Urashobora guhitamo igishushanyo, ibara, kurangiza, no kongeramo ibintu nka logo, QR code, nubutumwa bwamamaza.
Nibyo, dutanga ibidukikije byangiza ibidukikije harimo PLA isize hamwe nibikombe bidafite plastike bikozwe mubikoresho birambye.
Nibyo, itsinda ryacu ryashushanyije rirahari kugirango rigufashe gukora igishushanyo cyihariye gihuza ibiranga ikirango cyawe n'intego zo kwamamaza.
Nibyo, ibikombe byacu bya kawa byashizweho kugirango bibe byuzuye ibinyobwa bishyushye kandi bikonje.
Dutanga ubunini burimo 8 oz, 12 oz, na 16 oz kugirango duhuze ibikenewe bitandukanye.
Igihe cyambere cyo gutumiza ibicuruzwa biratandukanye bitewe nubunini bwibisabwa hamwe nibisabwa, mubisanzwe kuva kumyumweru 2 kugeza 4.
Urashobora Kandi Gukunda
Shakisha Amakusanyirizo Yihariye Yimpapuro
Tuobo
Tuobo Packaging yashinzwe mu 2015 kandi ifite uburambe bwimyaka 7 mubucuruzi bwohereza hanze. Dufite ibikoresho byiterambere byateye imbere, amahugurwa yumusaruro wa metero kare 3000 hamwe nububiko bwa metero kare 2000, birahagije kugirango bidushoboze gutanga ibicuruzwa byiza, byihuse, byiza na serivisi nziza.
TUOBO
KUBYEREKEYE
2015yashinzwe muri
7 uburambe bwimyaka
3000 amahugurwa ya
Ibicuruzwa byose birashobora guhura nibisobanuro byawe bitandukanye hamwe no gucapa ibicuruzwa bikenerwa, kandi bikaguha gahunda yo kugura icyarimwe kugirango ugabanye ibibazo byawe byo kugura no gupakira.Icyifuzo gihora kubintu byapakira isuku nibidukikije byangiza ibidukikije Turakina hamwe namabara na hue to hitamo uburyo bwiza bwo guhuza ibicuruzwa bitagereranywa byibicuruzwa byawe.
Itsinda ryacu ribyara umusaruro rifite icyerekezo cyo gutsinda imitima myinshi ishoboka.Kugirango bahuze icyerekezo cyabo hano, bakora inzira yose muburyo bunoze kugirango bakemure ibyo ukeneye hakiri kare.Ntabwo dushaka amafaranga, twinjiza gushimwa! Twebwe rero, reka abakiriya bacu bungukire byuzuye kubiciro byacu bihendutse.
TUOBO
Inshingano zacu
Ipaki ya Tuobo yiyemeje gutanga ibikoresho byose bikoreshwa mububiko bwa kawa, amaduka ya pizza, resitora zose hamwe n’inzu yo gutekamo, nibindi, harimo ibikombe byikawa, ibikombe byibinyobwa, agasanduku ka hamburger, agasanduku ka pizza, imifuka yimpapuro, ibyatsi byimpapuro nibindi bicuruzwa. Ibicuruzwa byose bipakira bishingiye ku gitekerezo cyo kurengera icyatsi n’ibidukikije. Ibikoresho byo mu rwego rwibiribwa byatoranijwe, bitazagira ingaruka ku buryohe bwibikoresho byibiribwa. Nibidafite amazi kandi bitarimo amavuta, kandi kubishyiramo birahumuriza.
♦Turashaka kandi kuguha ibicuruzwa byiza bipfunyika bidafite ibikoresho byangiza, Reka dukorere hamwe mubuzima bwiza nibidukikije byiza.
♦TuoBo Gupakira bifasha macro na mini imishinga myinshi mubyo bakeneye.
♦Dutegerezanyije amatsiko kumva ubucuruzi bwawe mugihe cya vuba. Serivise zacu zo kwita kubakiriya ziraboneka kumasaha yose. Kubisobanuro byatanzwe cyangwa kubaza, wumve neza kuvugana nabaduhagarariye kuva kuwa mbere-Kuwa gatanu.
